Monday, May 29, 2006

Baked tofu

I can't believe I have been vegan for so long and only just tried baked tofu.

I used a recipe from Vegan planet and marinated it overnight in a mixture of water, braggs (soy sauce), lemon juice and sesame oil and then baked it for almost an hour (flipping once).

I made it this evening in preparation for tomorrows sandwiches but ended up eating quite a bit.

Fellow veg*ns and other tofu lovers go and try it if you haven't already. Its amazing!

Now I just need to explore what else goes well with in a sandwhich.

Wish I could post a pic (but still haven't got a replacement voucher from insurance company)

Wednesday, May 24, 2006

Do you mind if I ask you a personal question?

that's what one of Mr T's colleague was asked him today followed by:


Are you marrying Kristy just for the visa?


To which Mr T replied:

yes, because I want to give up being close to my friends and family and career just for the visa. We also went through 18 months of long distance where Kristy would often have to wait up to 1 or 2 am just so she could talk to me just for the visa.


Idiot!

Monday, May 22, 2006

Grocery shopping

Last night I finally sat down and did a realistic budget (using one of the excel templates) and found as I expected depressing news, with the projected rent (that I'm not yet paying) and other expenses I will be left with about $20 each month to my name. I also did one for Mr T, and he will actually be in debt each month (don't ask).

That got me thinking about grocery shopping. By shopping mostly at the market and trying to cut down on expensive food items but stll enjoying a varied healthy diet I think my weekly shopping will be about $75-$100 (for 2 people) so today I spoke to everyone at work to see how much they spent. It ranged from $35 to $200. How much do you spend? (if you don't mind sharing). The $35 a week is the woman I sit next to, who does actually eat relatively healthy and she eats meat which I would imagine adds another expense. I can't believe how little she spends I really don't how she does it, she did however start to give me a few ideas to cut down:

* Buy dried beans instead of canned (yes I know they taste better but they also take a lot more time and organisation)
* Cut out expensive snacks (no more garlic bagel slices and pretzels)
* Buy in bulk nuts and rice. Any suggestions on where to get cheaper nuts and come to think it i'm not sure that i've ever seen bulk brown rice?
* Shop at an Asian grocer ( I already do this with tofu since its saves over half the price)

Anyone else have any other suggestions?

Sunday, May 21, 2006

Thanks to Katie at Frugal Veggie Mama who posted Dr Furhams almond carob fudge recipe I tried it and fell in love.

I wish I could take pics but my camera got stolen in a burgulary we had here last week.

I'm not much of a fan of carob or almond butter (love cashew butter though) and I loved it.

The only problem now is trying not to eat it all in one go and I might just have to get a copy of Disease proof your child, even though I don't have any kids.

Monday, May 15, 2006

I have a new TV show to my list of weekly watching list:

Chief and Commander

there is something about having a female American prime minister that it is so appealing that even a fictional sitcom about one is satisfying to some degree.

Sadly I beginning to think I will never see a female* prime minister of this country, or an openly same sex attracted individual or an indigenous prime minister in my lifetime.

*Amanda Vandstone doesn't count.